Ingredients:
- 3 oz Seven Devils Rye Whiskey
- 1 oz Sweet Vermouth
- 3 Dashes Angostura Bitters
- 1 Maraschino Cherry
Preparation:
Mix whiskey, vermouth and bitters in a shaker with ice; stir to chill. Strain into a martini glass or a rocks glass with ice; garnish with cherry.